Simmered Italian Rice
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 95.6
- Total Fat: 4.0 g
- Cholesterol: 14.2 mg
- Sodium: 587.9 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 0.2 g
- Protein: 5.9 g
View full nutritional breakdown of Simmered Italian Rice calories by ingredient
Introduction
Makes 4 servings Makes 4 servingsNumber of Servings: 4
Ingredients
-
1 3/4 cups Swanson Chicken Broth (99% Fat Free)
1 tsp Italian seasoning, crushed
3/4 cup uncooked Basmati rice
1 cup chopped fresh spinach
1/2 cup grated Parmesan Cheese
Directions
1. Heat broth and Italian seasoning in 2 qt saucepan over medium-high heat to a boil.
2. Stir rice and spinach in saucepan. Reduce heat to low. Cover and cook 20 min or until rice is tender. Stir in cheese. Serve with additional cheese
Number of Servings: 4
Recipe submitted by SparkPeople user TRITENOUR.
2. Stir rice and spinach in saucepan. Reduce heat to low. Cover and cook 20 min or until rice is tender. Stir in cheese. Serve with additional cheese
Number of Servings: 4
Recipe submitted by SparkPeople user TRITENOUR.