Baked Pumpkin Chocolate Chip Donut


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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 244.8
  • Total Fat: 6.0 g
  • Cholesterol: 30.8 mg
  • Sodium: 98.4 mg
  • Total Carbs: 52.4 g
  • Dietary Fiber: 4.2 g
  • Protein: 4.8 g

View full nutritional breakdown of Baked Pumpkin Chocolate Chip Donut calories by ingredient
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Number of Servings: 6

Ingredients


    *Whole Wheat Flour, 1.25 cup (remove)
    Brown Sugar, .5 cup, packed (remove)
    Egg, fresh, 1 large (remove)
    *Earth Balance Natural Buttery Spread, 1 tbsp (remove)
    Pumpkin, canned, without salt, .75 cup (remove)
    Nutmeg, ground, .25 tsp (remove)
    Ginger, ground, .25 tsp (remove)
    Cinnamon, ground, 1 tsp (remove)
    Cloves, ground, .25 tsp (remove)
    *Silk Pure Vanilla Flavored Almond Milk, .25 serving (remove)
    *Baking Soda, 0.25 tsp (remove)
    *Baking Powder, 1.5 tsp (remove)
    *Nestle Chocolate Chips, 4 tbsp (remove)

Directions

combine all ingredients and bake at 375 for 10-12 minutes

Serving Size: 6 donuts

Number of Servings: 6

Recipe submitted by SparkPeople user GARELLI423.

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