Hamburgers
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 220.4
- Total Fat: 7.9 g
- Cholesterol: 89.0 mg
- Sodium: 591.1 mg
- Total Carbs: 14.2 g
- Dietary Fiber: 0.3 g
- Protein: 22.2 g
View full nutritional breakdown of Hamburgers calories by ingredient
Number of Servings: 5
Ingredients
-
# Ground Beef 93% Lean, 16 oz (remove)
# *Lipton Onion Mushroom Soup & Dip Mix (Dry Mix), 4 tbsp (remove)
# Egg, fresh, 1 large (remove)
# *Ketchup, Heinz, 4 tbsp (remove)
# Unseasoned Bread Crumbs, 0.4 cup (remove)
Directions
Number of Servings: 5
Recipe submitted by SparkPeople user HOFFY2.