Slow Cooker Beef Stew

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 175.4
  • Total Fat: 6.2 g
  • Cholesterol: 60.0 mg
  • Sodium: 336.5 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 21.6 g

View full nutritional breakdown of Slow Cooker Beef Stew calories by ingredient



Number of Servings: 8

Ingredients

    2lbs beef stew meat
    Onions
    Green Peppers
    2 packets Brown Gravy Mix

Directions

Serving Size: Makes about 8 one cup servings

Combine ingredients in slow cooker along with 2 cups water. Bake for 8hrs on low, 4 hrs on high.


Number of Servings: 8

Recipe submitted by SparkPeople user AJHELD.

TAGS:  Beef/Pork |