Company Casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 364.7
  • Total Fat: 19.5 g
  • Cholesterol: 46.6 mg
  • Sodium: 325.0 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 2.9 g
  • Protein: 25.1 g

View full nutritional breakdown of Company Casserole calories by ingredient


A yummy, easy casserole! A yummy, easy casserole!
Number of Servings: 8


    1 lb. ground meat, I use Turkey to save on fat and calories
    2 cans stewed tomatoes
    1 chopped onion
    1 chopped bell pepper
    8 oz cream cheese- use fat free or low fat
    2 c. (before cooked) macaroni noodles
    8 oz. shredded cheese, cheddar
    1 tbsp sugar


Cook ground meat, add onions, bell pepper, and saute for a few minutes---make sure to season your cooked beef with salt, pepper, etc. Then add 2 cans stewed tomatoes and sugar and let cook down for a few minutes. Boil noodles and drain, then place in bowl with cream cheese. It will melt. Once melted, place in bottom of baking dish. Top with meat and tomato mixture and top with cheese. Bake this until bubbly. To make it even easier I layer in my electric skillet and heat until cheese is melted.

Calorie calculator is using low fat cream cheese, ground turkey, and with mushrooms. Save even more fat and calories with fat free cream cheese!

Number of Servings: 8

Recipe submitted by SparkPeople user ASHREIMS.