Ultimate Chocolate Chip Butterscotch Cookies

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Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 190.5
  • Total Fat: 10.3 g
  • Cholesterol: 18.4 mg
  • Sodium: 239.0 mg
  • Total Carbs: 22.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.1 g

View full nutritional breakdown of Ultimate Chocolate Chip Butterscotch Cookies calories by ingredient


Introduction

Crisco Recipe doubled, butterscotch chips added, using butter blend instead of Crisco Crisco Recipe doubled, butterscotch chips added, using butter blend instead of Crisco
Number of Servings: 36

Ingredients

    1 1/2 cups butter blend (half olive oil, half butter whipped to make a spread)
    2 1/2 cups brown sugar
    2 eggs
    1/4 cup 2% milk
    2 Tablespoons vanilla extract
    2 eggs
    2 teaspoons salt
    1 1/2 teaspoons baking soda
    3 1/4 cups all-purpose flour
    1 1/2 cups chocolate chips
    1 12-oz. package butterscotch chips

Directions

Oven 375.
Combine butter blend and brown sugar until it looks like play-doh. Add eggs, milk, vanilla, salt, and baking soda; mix. Add flour to make a relatively stiff batter. Add chocolate and butterscotch chips, stir to combine. Drop by ice-scream scoopfuls onto an ungreased baking sheet. Bake 11-13 minutes or until golden. Cool 2-3 minutes on baking sheet, and then transfer to cooling rack. Store on a plate for crispy cookies, or sealed in a container for chewy ones.
Makes 48 large cookies.

Serving Size: Makes 48 large cookies

Number of Servings: 36

Recipe submitted by SparkPeople user MWNJW5.