Chicken BLAT

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 794.9
  • Total Fat: 53.6 g
  • Cholesterol: 75.5 mg
  • Sodium: 853.8 mg
  • Total Carbs: 59.7 g
  • Dietary Fiber: 17.9 g
  • Protein: 26.2 g

View full nutritional breakdown of Chicken BLAT calories by ingredient



Number of Servings: 1

Ingredients

    Chicken Thigh, Bacon, Lettuce, Turkish Bread

Directions



Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user RENEEL34.