Tuna Salad (1/2 cup serving)

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 116.7
  • Total Fat: 5.3 g
  • Cholesterol: 25.0 mg
  • Sodium: 483.1 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 14.1 g

View full nutritional breakdown of Tuna Salad (1/2 cup serving) calories by ingredient


Introduction

A light, delicious salad or sandwich filling A light, delicious salad or sandwich filling
Number of Servings: 8

Ingredients

    20 oz Tuna, Canned in Water, drained
    2 cup Celery, Raw - 1 Cup Chopped (101g) (by REALGOGETTER)
    12 tbsp Kraft Mayo Light Mayonnaise (Mayo)
    2 tbsp Great Value Distilled White Vinegar (by MALVYN)
    .5 tsp Salt
    .25 tsp Pepper, black

Directions

Drain tuna.
Combine all ingredients. Mix well.
Refrigerate until chilled.

Serving Size: makes 8 servings