Garlic Parmesan Mashed Potatos

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 125.8
  • Total Fat: 2.2 g
  • Cholesterol: 0.2 mg
  • Sodium: 180.7 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 7.0 g

View full nutritional breakdown of Garlic Parmesan Mashed Potatos calories by ingredient
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Number of Servings: 6


    6 Red Potatos (weighed 870 grams when peeled)
    1/4 t Garlic Powder
    1/4 c Skim Milk
    1/4 c Kraft Grated Parmesan Cheese


Peel/Boil Potatos in garlic powder.

When cooked add milk and parmesan.

Mash to desired consistency.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user LEVERB66.

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