Homemade meat sauce

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 299.1
  • Total Fat: 20.4 g
  • Cholesterol: 56.5 mg
  • Sodium: 808.3 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 2.6 g
  • Protein: 15.2 g

View full nutritional breakdown of Homemade meat sauce calories by ingredient


Introduction

Easy meat sauce to top any kind of pasta! Easy meat sauce to top any kind of pasta!
Number of Servings: 6

Ingredients

    1 T olive oil
    .5 tsp minced garlic
    1 lb lean ground beef
    1 lb 10 oz jar Ragu traditional pasta sauce

Directions

Heat oil in large saucepan. Add garlic and lightly brown. Add ground beef and cook until no longer pink, breaking into small pieces. Add jar of sauce, mix well. Reduce heat to low-medium and cover. Cook about 30 minutes, stirring occasionally to prevent burning.

Serving Size: makes 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user RAPMAMA63.