Sesame bok choy


4.5 of 5 (2)
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 92.8
  • Total Fat: 6.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 476.9 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 3.1 g

View full nutritional breakdown of Sesame bok choy calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

Bok choy stir-fried with garlic & ginger Bok choy stir-fried with garlic & ginger
Number of Servings: 4

Ingredients

    1.5 Tbsp each rice vinegar & soy sauce
    2 tsp sesame oil
    1/2 tsp sugar
    1 Tbsp toasted sesame seeds
    1 Tbsp peanut oil
    4 baby bok choy (~4 c)
    3 garlic cloves
    1 Tbsp ginger
    2 green onions

Directions

Mix vinegar, soy sauce, sesame oil & sugar.
In wok, heat up 1 Tbsp peanut oil, stir-fry bok choy for a few minutes. Add garlic, ginger & green onions. Add sauce & heat through.

Serving Size: Makes 4 1/2 c. servings

Number of Servings: 4

Recipe submitted by SparkPeople user ZILLYONS.

Rate This Recipe

Member Ratings For This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.