chunkey burgers
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 402.9
- Total Fat: 25.7 g
- Cholesterol: 115.0 mg
- Sodium: 324.2 mg
- Total Carbs: 22.0 g
- Dietary Fiber: 2.0 g
- Protein: 20.0 g
View full nutritional breakdown of chunkey burgers calories by ingredient
Introduction
home made chunky beef burgers home made chunky beef burgersNumber of Servings: 4
Ingredients
-
Ground beef, 350 grams
Parsley, 2 tbsp
Onions, raw, 1 medium (2-1/2" dia)
Bread crumbs, dry, grated, plain, 100 grams
Egg, fresh, 1 medium
Tomato Paste, 0.125 cup
Directions
place the mince parsley onions and bread crumbs into a bowl
beat the egg
add the egg and tomato paste to the mixture and mix with your hands
split the mixture into 4 and shape into chunky burgers with your hands
preheat the grill and grill on both sides for 5 mins making sure the burger is fully cooked
Serving Size: 4 burgers
Number of Servings: 4
Recipe submitted by SparkPeople user MCHENERY.
beat the egg
add the egg and tomato paste to the mixture and mix with your hands
split the mixture into 4 and shape into chunky burgers with your hands
preheat the grill and grill on both sides for 5 mins making sure the burger is fully cooked
Serving Size: 4 burgers
Number of Servings: 4
Recipe submitted by SparkPeople user MCHENERY.