Pomegranate glazed salmon
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 388.0
- Total Fat: 15.4 g
- Cholesterol: 134.1 mg
- Sodium: 165.2 mg
- Total Carbs: 10.9 g
- Dietary Fiber: 0.1 g
- Protein: 48.5 g
View full nutritional breakdown of Pomegranate glazed salmon calories by ingredient
Number of Servings: 3
Ingredients
-
Salmon Fillet (3-4)
3/4 c POM Pomegranate Juice
1/4 c Orange Juice
salt and pepper
Directions
Preheat oven to 400
Line baking sheet with foil
In sauce pan heat pomegranate and orange juice to a boil.
Reduce to med-low and simmer for 15 minutes, until reduce to about 1/3cup.
Meanwhile roast salmon on pan 8-10 minutes, until opaque.
Serve salmon topped with glaze....and maybe some scallions
Serving Size: 3 to 4
Number of Servings: 3
Recipe submitted by SparkPeople user WIGHTWINE.
Line baking sheet with foil
In sauce pan heat pomegranate and orange juice to a boil.
Reduce to med-low and simmer for 15 minutes, until reduce to about 1/3cup.
Meanwhile roast salmon on pan 8-10 minutes, until opaque.
Serve salmon topped with glaze....and maybe some scallions
Serving Size: 3 to 4
Number of Servings: 3
Recipe submitted by SparkPeople user WIGHTWINE.