paco dip

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 153.8
  • Total Fat: 8.5 g
  • Cholesterol: 25.6 mg
  • Sodium: 420.4 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 3.6 g
  • Protein: 7.6 g

View full nutritional breakdown of paco dip calories by ingredient



Number of Servings: 16

Ingredients

    *Refried Beans-2 cans
    Taco Seasoning-one package
    Sour Cream, 1 cup
    Onions, raw, 1 medium
    Tomato-1
    Cheddar Cheese, 2 cup, shredded
    Salsa

Directions

Mix 2 cans of refried beans with one package of taco seasoning. Spread in dish, spread 8 oz. of sour cream on top of beans. Mix and chop one medium onion and tomato. Sprinkle on top. Cover with 2 cups of shredded cheese and top with a 1/5 jar of salsa.

Number of Servings: 16

Recipe submitted by SparkPeople user AJKRESS.

TAGS:  Snacks | Snack | Snacks Snack |