Turkey Recipie

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 235.9
  • Total Fat: 8.2 g
  • Cholesterol: 143.3 mg
  • Sodium: 340.9 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 2.8 g
  • Protein: 26.0 g

View full nutritional breakdown of Turkey Recipie calories by ingredient



Number of Servings: 10

Ingredients

    Ricotta Cheese, part skim milk, 1 cup (remove)
    Mozzarella Cheese, part skim milk, 6 oz (remove)
    Eggplant, 1 cup (1" cubes) (remove)
    Spinach, fresh, 2 cup (remove)
    *Egg white, 1 serving (remove)
    Egg, fresh, 1 cup (4.86 large eggs) (remove)
    Tomato Paste, 0.5 cup (remove)
    Canned Tomatoes, 1 can (remove)
    Oregano, ground, 1 tsp (remove)
    Garlic, 3 cloves (remove)
    Onions, raw, 1 cup, sliced (remove)
    Garlic powder, .3 tsp (remove)
    Chili powder, 1 tsp (remove)
    Whole Wheat Spaghetti, cooked (pasta), 2 cup (remove)
    *Jennie-O Extra Lean Ground Turkey, 20 oz (remove

Directions



Number of Servings: 10

Recipe submitted by SparkPeople user SHIVANTI.