Brie Stuffed Mushrooms
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 68.4
- Total Fat: 3.9 g
- Cholesterol: 12.8 mg
- Sodium: 82.7 mg
- Total Carbs: 4.4 g
- Dietary Fiber: 1.1 g
- Protein: 4.9 g
View full nutritional breakdown of Brie Stuffed Mushrooms calories by ingredient
Introduction
Mushrooms are a wonderful addition to any recipe. Low in fat, carbs, and full of flavor. You can't go wrong with this Mushrooms are a wonderful addition to any recipe. Low in fat, carbs, and full of flavor. You can't go wrong with thisNumber of Servings: 20
Ingredients
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60 baby bella mushrooms, washed, stems removed
2 - 4.5 oz. pkgs of brie, room temp.
1/3 c. dried cranberries, chopped
2 tbsp. chives, chopped
6 tbsp. wheat germ
Directions
Preheat oven to 350 degrees.
Finely chop stems of mushrooms.
Mix stems, chives, and cranberries with the brie. Brie may need to be slightly softened in the microwave.
Divide brie mixture into all of the mushrooms.
Top with a sprinkle of wheat germ.
Bake until mushrooms are cooked through.
Serving = 3 mushrooms
Serves 20
Complimented by a Medium Bodied Red Wine
Number of Servings: 20
Recipe submitted by SparkPeople user VENUSJILL.
Finely chop stems of mushrooms.
Mix stems, chives, and cranberries with the brie. Brie may need to be slightly softened in the microwave.
Divide brie mixture into all of the mushrooms.
Top with a sprinkle of wheat germ.
Bake until mushrooms are cooked through.
Serving = 3 mushrooms
Serves 20
Complimented by a Medium Bodied Red Wine
Number of Servings: 20
Recipe submitted by SparkPeople user VENUSJILL.