Grandma Siggins Potato Salad
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 162.1
- Total Fat: 8.1 g
- Cholesterol: 56.0 mg
- Sodium: 224.2 mg
- Total Carbs: 19.4 g
- Dietary Fiber: 2.5 g
- Protein: 3.8 g
View full nutritional breakdown of Grandma Siggins Potato Salad calories by ingredient
Introduction
A basic potato salad A basic potato saladNumber of Servings: 12
Ingredients
-
6 medium potatoes, boiled with skin and peeled
3 hard boiled eggs, peeled and chopped
2 medium dill pickles, chopped
1/4 cup chopped sweet onion (optional)
1/2 cup mayo
1/4 tsp celery salt
salt/pepper to taste
1 tsp yellow mustard
1 tsp vinegar
Directions
Cook and peel potatoes, cubed
3 boiled eggs, peeled and chopped, combine with 2 chopped medium pickles. then add sauce of 1/2 cup mayo, 1 tsp yellow mustard, 1 tsp vinegar, 1/4 tsp celery salt, and salt and pepper to taste. Mix with other ingredients, chill and enjoy!
Serving Size: 1/2 cup serving
Number of Servings: 12
Recipe submitted by SparkPeople user BRUCE1954.
3 boiled eggs, peeled and chopped, combine with 2 chopped medium pickles. then add sauce of 1/2 cup mayo, 1 tsp yellow mustard, 1 tsp vinegar, 1/4 tsp celery salt, and salt and pepper to taste. Mix with other ingredients, chill and enjoy!
Serving Size: 1/2 cup serving
Number of Servings: 12
Recipe submitted by SparkPeople user BRUCE1954.
