Shrimp pasta with spinach & mushrooms
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 360.5
- Total Fat: 11.5 g
- Cholesterol: 126.3 mg
- Sodium: 179.3 mg
- Total Carbs: 41.8 g
- Dietary Fiber: 3.5 g
- Protein: 22.0 g
View full nutritional breakdown of Shrimp pasta with spinach & mushrooms calories by ingredient
Number of Servings: 7
Ingredients
-
7 cups of cooked pasta
1 lb of shrimp
5 tbsp of olive oil
2 cups of fresh mushrooms
1 10oz package of spinach
Directions
1. Cook pasta according to instructions on box. Set aside.
2. In a skillet, heat olive oil and sautee onion and garlic.
3. Once onion and garlic are transparent add mushrooms, spinach and shrimp.
4. Cook until spinach begins to wilt
5. Toss in pasta and cook for about 5-10 minutes.
Makes 7 - 1 cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user JANA25.
2. In a skillet, heat olive oil and sautee onion and garlic.
3. Once onion and garlic are transparent add mushrooms, spinach and shrimp.
4. Cook until spinach begins to wilt
5. Toss in pasta and cook for about 5-10 minutes.
Makes 7 - 1 cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user JANA25.