Lentil Soup

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 100.9
  • Total Fat: 0.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 19.6 mg
  • Total Carbs: 18.4 g
  • Dietary Fiber: 5.3 g
  • Protein: 5.6 g

View full nutritional breakdown of Lentil Soup calories by ingredient



Number of Servings: 4

Ingredients

    Lentils, 1 cup (remove)
    Knorr Chicken buillion powder, 3 tsp (remove)
    La Huuerta Peas, carrotts, corn and potatoes, 100 gram(s) (remove)
    Onions, raw, 1 cup, chopped (remove)
    Garlic, 1 clove (remove)

Directions

Place all ingredients in 4 cups of water, cook until done.

(This dish can be made in a crockpot or slow cooker)

serving size aprox 1/2 cup of lentils and 1/4 liquid.

Number of Servings: 4

Recipe submitted by SparkPeople user DRCANITAS.