Deb's Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 203.4
  • Total Fat: 3.6 g
  • Cholesterol: 24.8 mg
  • Sodium: 1,512.1 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 3.4 g
  • Protein: 23.7 g

View full nutritional breakdown of Deb's Tuna Salad calories by ingredient



Number of Servings: 1

Ingredients

    3 oz. tuna, drained
    4 jumbo black olives
    1/3 cup dill pickles, chopped
    1 clove garlic, minced
    1/4 cup green pepper, chopped
    2 tsp dijon mustard
    1/4 onion, chopped
    1/4 cup sweet corn, drained

    mix all ingredients together. serve on bread as open faced sandwich or in a pita pocket.

Directions



Serving Size: makes filling for 1 sandwich

Number of Servings: 1

Recipe submitted by SparkPeople user FILLERD2.

TAGS:  Fish | Lunch | Fish Lunch |