Grilled octopus with roasted peppers and potatoes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 233.2
  • Total Fat: 9.4 g
  • Cholesterol: 54.4 mg
  • Sodium: 266.3 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 2.3 g
  • Protein: 18.8 g

View full nutritional breakdown of Grilled octopus with roasted peppers and potatoes calories by ingredient



Number of Servings: 4

Ingredients

    potatoes, octopus, shallots, parsley

Directions



Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user HBEHRENS5.

TAGS:  Fish | Dinner | Fish Dinner |