Teriyaki Pork Chops

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 261.7
  • Total Fat: 8.0 g
  • Cholesterol: 82.7 mg
  • Sodium: 672.7 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 34.1 g

View full nutritional breakdown of Teriyaki Pork Chops calories by ingredient



Number of Servings: 3

Ingredients

    see above

Directions



Serving Size: 1/3

Number of Servings: 3

Recipe submitted by SparkPeople user MLS1954.

TAGS:  Beef/Pork |