Guacamole - Spicy

Guacamole - Spicy
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 35.3
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 21.2 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 0.5 g

View full nutritional breakdown of Guacamole - Spicy calories by ingredient


Introduction

I had some avocados to use up and I have always wanted to try to make Guacamole, so I made it and I must say it is the best Guacamole I have ever had!! I had some avocados to use up and I have always wanted to try to make Guacamole, so I made it and I must say it is the best Guacamole I have ever had!!
Number of Servings: 8

Ingredients

    1 Avocado (156 grams), no seed or skin
    1 Garlic Clove, minced
    3 Tbsp. onion, chopped
    2 Tbsp. Jalapeno - seeded and diced small
    3 Tbsp Cilantro
    Cayenne Pepper - Dash (optional)
    Lime - Juice of half a lime
    1/2 tsp. cumin, ground
    1 dash salt

Directions

Add all your ingredients to a mini food processor or mix by hand and blend until smooth and all flavors are incorporated. Chill in the refrigerator before serving.

You can top with tomatoes or pica de gallo for an added touch!

Serving Size: 8 - 2 Tbsp servings
Makes 1 cup