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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 57.1
  • Total Fat: 1.1 g
  • Cholesterol: 0.5 mg
  • Sodium: 102.8 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.4 g

View full nutritional breakdown of HONEY CHILI SAUCE P90x calories by ingredient
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Number of Servings: 16


    1/4 cups shallots,chopped fine
    2/3 cup honey, slightly warmed
    1 /4 cup sherry vinegar
    1 teaspoon pasilla chile powder
    1/4 teaspoon ground cumin
    1 -1 /2 cups fat-free chicken broth, low sodium
    salt and pepper to taste
    1 teaspoon cilantro, chopped
    3 tablespoons chopped pecans, toasted


1. Coat a saute pan with cooking spray and place on medium-high heat. Add chopped shallots and saute until tender
2. Add the honey and vinegar to the pan. Quickly stir in the chile powder, cumin, and broth. Bring to a boil and
reduce by half.
3. Transfer sauce to a blender or food processor and blend at high speed until smooth. Season to taste with salt and
pepper. Stir in cilantro. Garnish dish with toasted pecans.

Serving Size: 2 tablespoons

Number of Servings: 16

Recipe submitted by SparkPeople user ONE_TWO3456.

TAGS:  Side Items |

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