Mexican Orange Rice
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 65.4
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 547.3 mg
- Total Carbs: 13.6 g
- Dietary Fiber: 0.8 g
- Protein: 1.7 g
View full nutritional breakdown of Mexican Orange Rice calories by ingredient
Number of Servings: 8
Ingredients
-
2 Cups of Rice
1 Can of Ro*Tel Milder Diced Tomatoes And Green Chilies
2.5 Tsp of Knorr Tomato Bouillon
Directions
Prepare the water for the rice according to package instructions.
Mix the 2.5 Tsp of Knorr Tomato Bouillon with the water and wisk until well blended.
Add rice and boil.
Once the rice has began to plump and soften add the can of drained Ro*Tel Milder Diced Tomatoes And Green Chilies and mix well.
Continue cooking rice according until package instructions.
Serving Size: Makes 8 1/4 servings
Number of Servings: 8
Recipe submitted by SparkPeople user TAMHAMM.
Mix the 2.5 Tsp of Knorr Tomato Bouillon with the water and wisk until well blended.
Add rice and boil.
Once the rice has began to plump and soften add the can of drained Ro*Tel Milder Diced Tomatoes And Green Chilies and mix well.
Continue cooking rice according until package instructions.
Serving Size: Makes 8 1/4 servings
Number of Servings: 8
Recipe submitted by SparkPeople user TAMHAMM.