pineapple angel food cake

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Nutritional Info

Servings Per Recipe: 1
Amount Per Serving
Calories: 389.9

Total Fat: 6.3 g
Cholesterol: 19.5 mg
Sodium: 437.4 mg
Total Carbs: 75.9 g
Dietary Fiber: 2.5 g
Protein: 10.9 g

View full nutritional breakdown of pineapple angel food cake calories by ingredient

Introduction

this is a diabetic dessert but good for everyone this is a diabetic dessert but good for everyone

Minutes to Prepare: 10

Minutes to Cook: 30

Number of Servings: 1

Ingredients

1 pkg white angel food cake mix

1 can crushed pineapple

1 pkg sugar free instant pudding

1 cup milk

1 cup cool whip

Directions

mix angel food cake mix and pineapple bake at 375 until top is golden brown or knife or toothpick come out clean. mix pudding and 1 cup milk together until well blended then fold in 1 cup cool whip. frost with pudding mix when cake is cool. and enjoy

Serving Size: makes 12 2 inch pieces

Number of Servings: 1

Recipe submitted by SparkPeople user NIBBLET1984.