Beer Cheese Broccoli Potato soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 291.7
  • Total Fat: 18.0 g
  • Cholesterol: 17.1 mg
  • Sodium: 1,136.6 mg
  • Total Carbs: 25.6 g
  • Dietary Fiber: 4.2 g
  • Protein: 7.9 g

View full nutritional breakdown of Beer Cheese Broccoli Potato soup calories by ingredient



Number of Servings: 6

Ingredients

    Red Potato, 200 grams (remove)
    Broccoli, cooked, 1.5 cup, chopped (remove)
    Celery, raw, 1.5 cup, diced (remove)
    Onions, raw, 1 cup, chopped (remove)
    Cabbage, fresh, 4 cup, chopped (remove)
    Chicken Broth, 2.5 cup (8 fl oz) (remove)
    *Beer Cheese Soup, 3 serving (remove)
    *Safflower Oil, oleic, 3 tbsp (remove)

Directions



Serving Size: six servings

Number of Servings: 6

Recipe submitted by SparkPeople user RPLIBERTY.