Blueberry Cottage Cheese Muffins

Blueberry Cottage Cheese Muffins
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 131.6
  • Total Fat: 1.6 g
  • Cholesterol: 3.0 mg
  • Sodium: 138.6 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 1.9 g
  • Protein: 4.3 g

View full nutritional breakdown of Blueberry Cottage Cheese Muffins calories by ingredient
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Introduction

From the blog, "Buttermilk and Pinecones" From the blog, "Buttermilk and Pinecones"
Number of Servings: 12

Ingredients

    1 cup whole wheat flour
    1 cup unbleached flour
    2 tsp baking powder
    1/2 cup 1% cottage cheese
    1/4 cup skim milk
    1/2 cup soymilk
    3 tbsp butter
    1/2 cup brown sugar
    1/2 tsp cinnamon
    1/2 frozen blueberries
    1 tsp vanilla extract

Directions


Basic instructions - bake at 375F for 20-25min

See
http://buttermilkandpinecones.blogspot.com/2008/08/blueberry-cottage-cheese-muffins.html

Serving Size: makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user CATHERINEMN.

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