Pears Poached in Coffee

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 198.3
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.3 mg
  • Total Carbs: 50.2 g
  • Dietary Fiber: 4.0 g
  • Protein: 0.7 g

View full nutritional breakdown of Pears Poached in Coffee calories by ingredient

Number of Servings: 4


    4 whole bosc pears, whole
    1 cup strong coffee, left-over from breakfast
    0.5 cup sugar
    1 tsp vanilla extract


Combine coffee and sugar in a sauce pan. Bring to a low boil. Add pears. Poach on low for 20-25 minutes. Remove pears. Reduce sauce a little. Add vanilla extract. Spoon sauce over pears. Chill before serving

Serving suggestions (not included in calorie count):
- with a small piece of sponge cake or angel food cake
-with whipped topping

Serving Size: Makes 4 whole pear servings.

Number of Servings: 4

Recipe submitted by SparkPeople user DIY_DREAM.