Chocolate Chips Cookies
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 133.5
- Total Fat: 6.4 g
- Cholesterol: 6.9 mg
- Sodium: 54.7 mg
- Total Carbs: 20.4 g
- Dietary Fiber: 0.4 g
- Protein: 1.0 g
View full nutritional breakdown of Chocolate Chips Cookies calories by ingredient
Number of Servings: 18
Ingredients
-
1/4 cup Butter, unsalted,
6 Tbsp Brown Sugar packed
2 Tbsp Granulated Sugar
1/4 pkg sugar free vanilla pudding mix
1/2 tsp McCormick Pure Vanilla Extract
3 Tbsp egg white Egg Beaters
1/2 cup Pillsbury All Purpose Flour
1/2 cup oat flour
1/2 tsp Arm & Hammer Baking Soda
1/4 tsp Salt
1/2 cup Chocolate Chips (Nestle)
Directions
Cream butter, sugars and pudding mix together. Add egg white and vanilla. Mix completely. Whisk flours, soda and salt together and combine with egg mixture. Pour in chocolate chips and scoop onto baking sheet.
Bake at 350 degrees F for 10 minutes or until golden brown. Remove and allow to cool completely on the baking pan. This will result in a chewy chocolate chip cookie.
Serving Size: makes 18 small cookies
Number of Servings: 18
Recipe submitted by SparkPeople user CANDIPITTMAN.
Bake at 350 degrees F for 10 minutes or until golden brown. Remove and allow to cool completely on the baking pan. This will result in a chewy chocolate chip cookie.
Serving Size: makes 18 small cookies
Number of Servings: 18
Recipe submitted by SparkPeople user CANDIPITTMAN.