Porcupines (Stuffed Cabbage rolls)

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 210.3
  • Total Fat: 8.5 g
  • Cholesterol: 41.3 mg
  • Sodium: 253.5 mg
  • Total Carbs: 20.7 g
  • Dietary Fiber: 6.7 g
  • Protein: 15.0 g

View full nutritional breakdown of Porcupines (Stuffed Cabbage rolls) calories by ingredient



Number of Servings: 6

Ingredients

    Turkey, Ground turkey, 93% lean, 6 oz (remove)
    Ground beef, lean, 6 oz (remove)
    Carrots, raw, 2 medium (remove)
    Beets, fresh, 1 beet (2" dia) (remove)
    Onions, raw, 1 medium (2-1/2" dia) (remove)
    Cabbage, fresh, 1 head, large (about 7" dia) (remove)
    Garlic, 8 clove (remove)
    Vegetable Juice Cocktail (V8), 6 fl oz (remove)
    *Muir Glen Fire Roasted diced tomatoes, 1 cup (remove)

Directions

Brown meat and set aside. Combine veggies and simmer until tender. Add meat to veggies and cook together for 10 min. Stuff Cabbage rolls.

Serving Size: Makes 6 cabbage rolls

Number of Servings: 6

Recipe submitted by SparkPeople user CTJENNY.