Ger's Guacamole
Nutritional Info
- Servings Per Recipe: 32
- Amount Per Serving
- Calories: 22.6
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 74.7 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 1.0 g
- Protein: 0.4 g
View full nutritional breakdown of Ger's Guacamole calories by ingredient
Introduction
This is a tangy sweet guacamole that goes well with chips as well as anything else (I'm on a low carb diet and use it as a condiment on my meats). This is a tangy sweet guacamole that goes well with chips as well as anything else (I'm on a low carb diet and use it as a condiment on my meats).Number of Servings: 32
Ingredients
-
2 Avocados (pitted and peeled)
2 cups chopped tomatoes (deseeded)
1 cup chopped onions
4 Tbsp chopped fresh cilantro
1 tsp salt (more or less to taste)
juice of 1 lime
Directions
Begin by placing avocados in a large bowl and using a fork or potato masher, mash avocados to desired consistency. (I like mine to be the consistency of mashed potatoes with a few small lumps.)
Next add the tomatoes, onions, and cilantro and begin stirring the mixture together. As you stir, slowly add the salt and lime juice. Ensure that the ingredients are thoroughly mixed.
Once done mixing, cover the bowl and place in the refrigerator for at least 1 hour. Serve immediately or store covered in the refrigerator for 2-4 days.
Serving Size: makes 32 2 Tbsp servings
Number of Servings: 32
Next add the tomatoes, onions, and cilantro and begin stirring the mixture together. As you stir, slowly add the salt and lime juice. Ensure that the ingredients are thoroughly mixed.
Once done mixing, cover the bowl and place in the refrigerator for at least 1 hour. Serve immediately or store covered in the refrigerator for 2-4 days.
Serving Size: makes 32 2 Tbsp servings
Number of Servings: 32