Jenn's Shrimp and Veggies with cheese
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 204.0
- Total Fat: 9.7 g
- Cholesterol: 190.0 mg
- Sodium: 378.2 mg
- Total Carbs: 5.3 g
- Dietary Fiber: 1.0 g
- Protein: 20.9 g
View full nutritional breakdown of Jenn's Shrimp and Veggies with cheese calories by ingredient
Introduction
So yummy I could eat it for every meal! So yummy I could eat it for every meal!Number of Servings: 2
Ingredients
-
Pam cooking spray
8 ounces Jumbo cooked Shrimp
69 grams portabella mushrooms cubed
111 grams orange bell pepper cut into strips
1 tbsp salted butter
original Mrs. Dash to taste
1/4 cup shredded Mozzarella cheese
Directions
spray fry pan with Pam and let it heat up a little
add cubed mushrooms and pepper strips
saute until they are almost the way you like them
spray with more Pam and add shrimp
keep stirring until shrimp is heated thoroughly
put in a bowl and add the butter and Mrs. Dash
stir until butter is melted
divide into two serving and sprinkle with the cheese
You can microwave for 20 seconds to help the cheese melt if you want to.
Enjoy!
Serving Size: makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user JCROWELL.
add cubed mushrooms and pepper strips
saute until they are almost the way you like them
spray with more Pam and add shrimp
keep stirring until shrimp is heated thoroughly
put in a bowl and add the butter and Mrs. Dash
stir until butter is melted
divide into two serving and sprinkle with the cheese
You can microwave for 20 seconds to help the cheese melt if you want to.
Enjoy!
Serving Size: makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user JCROWELL.