split pea and bacon bone soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 101.7
  • Total Fat: 4.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 104.4 mg
  • Total Carbs: 6.8 g
  • Dietary Fiber: 2.4 g
  • Protein: 8.9 g

View full nutritional breakdown of split pea and bacon bone soup calories by ingredient



Number of Servings: 10

Ingredients

    a

Directions



Serving Size: makes approx 10 1C servings

Number of Servings: 10

Recipe submitted by SparkPeople user LA1975.