Bisquick Chicken Pot Pie
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 161.8
- Total Fat: 4.0 g
- Cholesterol: 66.9 mg
- Sodium: 446.3 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 1.2 g
- Protein: 12.5 g
View full nutritional breakdown of Bisquick Chicken Pot Pie calories by ingredient
Number of Servings: 6
Ingredients
-
Carrots, raw, 1 cup, chopped (remove)
Celery, raw, 1 cup, diced (remove)
Chicken Thigh, 2 thigh, bone and skin removed (remove)
Chicken Drumstick, 2 drumstick, bone and skin removed (remove)
Onions, raw, .5 cup, chopped (remove)
Thyme, ground, .25 tsp (remove)
Sage, ground, .25 tsp (remove)
Rosemary, dried, .25 tsp (remove)
Fresh Chives, .25 tsp chopped (remove)
*Heart Smart Bisquick (mix only), 1 cup (remove)
Milk, 1%, .5 cup (remove)
Egg, fresh, 1 large (remove)
WF chicken bouillon, 1 serving (remove)
Directions
Serving Size: 1/6 of an 9in pie plate
Number of Servings: 6
Recipe submitted by SparkPeople user DMPARKERSTEED13.