P.R.s teriyaki stir fry salmon

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 190.0
  • Total Fat: 5.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,183.8 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 29.8 g

View full nutritional breakdown of P.R.s teriyaki stir fry salmon calories by ingredient
Report Inappropriate Recipe

Submitted by: PRSPLACE

Number of Servings: 4


    mix ingrediants 2-5 and pour over salmon in a non-metal dish. cover and marinate for 15-30 minutes . cut salmon filets into 1 inch pieces and stir fry in a bit of vegitable oil in 2 batches 3-4 minutes or until no longer pink... serve over salad greens and enjoy!!!


Serving Size: 4 servings 5 oz. each

Number of Servings: 4

Recipe submitted by SparkPeople user PRSPLACE.


Rate This Recipe