Paula Deen's Curry Dip

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 91.0
  • Total Fat: 10.0 g
  • Cholesterol: 3.8 mg
  • Sodium: 70.2 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.1 g

View full nutritional breakdown of Paula Deen's Curry Dip calories by ingredient


Introduction

If you are counting carbs and have selected the option to show the carb count for low carb dieting under your nutrient options, for some reason this recipe shows as "4 net carbs." It reports the correct number of carbs in the general nutrition information just not the detailed. The correct net carb count is .1 per serving. If you are counting carbs and have selected the option to show the carb count for low carb dieting under your nutrient options, for some reason this recipe shows as "4 net carbs." It reports the correct number of carbs in the general nutrition information just not the detailed. The correct net carb count is .1 per serving.
Number of Servings: 16

Ingredients

    1 cup of mayo
    1 teaspoon curry powder,
    2 tablespoons of grated onion (the finer the better),
    1 tablesppon of lemon juice.
    Serve with veggie sticks. Red pepper strips and asparagus work well.

Directions

combine one cup of mayo with 1 teaspoon curry powder, 2 tablespoons of grated onion (the finer the better), 1 tablesppon of lemon juice. Serve with veggie sticks. Red pepper strips and asparagus work well.

Serving Size: 1 tablespoon

Number of Servings: 16

Recipe submitted by SparkPeople user GIRL_FRIDAY.