Spinach Ricotta Pie
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 165.2
- Total Fat: 11.4 g
- Cholesterol: 240.5 mg
- Sodium: 123.0 mg
- Total Carbs: 2.4 g
- Dietary Fiber: 0.5 g
- Protein: 13.3 g
View full nutritional breakdown of Spinach Ricotta Pie calories by ingredient
Number of Servings: 8
Ingredients
-
Fresh Spinach
Onion
Whole Milk Ricotta
Shredded Mozzarella Cheese
Garlic
Eggs
Directions
Put the spinach in a microwave safe glass pan. Heat for 2 minutes to remove some moisture. Mix in all the rest of the ingredients then cook in the microwave 4 minutes. Check to see if the middle is firm. If not continue to cook in 30 second intervals until firm.
Serving Size: Makes 8 1/4 Cup Servings
Number of Servings: 8
Recipe submitted by SparkPeople user PAPERGLYPHS.
Serving Size: Makes 8 1/4 Cup Servings
Number of Servings: 8
Recipe submitted by SparkPeople user PAPERGLYPHS.