Beer-Lime Marinated Flank Steak

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 217.2
  • Total Fat: 8.4 g
  • Cholesterol: 56.7 mg
  • Sodium: 86.6 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.3 g

View full nutritional breakdown of Beer-Lime Marinated Flank Steak calories by ingredient

Number of Servings: 4


    1 (12 Ounce) Bottle of Beer
    2 Tbsp Salf-free Fiesta Lime Seasoning (Mrs. Dash)
    2 Tbsp Fresh Lime Juice
    2 Tbsp Honey
    1 Lb Flank Steak
    1/4 Tsp Salt
    Cooking Spray


1. Combine first four ingredients in a large heavy-duty zip-top plastic bag; add steak to marinade in bag. Seal bag, and refrigerate at least 8 hours, turning occasionally.
2. Remove steak from marinade and discard marinade. Sprinkle salt evenly on both sides of steak. Place steak on grill rack coated with cooking spray. Grill 8 minutes on each side.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user ERRATIKRISSY.