fish stew with soybeans and garbanzos

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 216.4
  • Total Fat: 4.7 g
  • Cholesterol: 22.5 mg
  • Sodium: 395.0 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 10.1 g
  • Protein: 19.8 g

View full nutritional breakdown of fish stew with soybeans and garbanzos calories by ingredient



Number of Servings: 8

Ingredients

    see above

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user HOTLITTLEMOMMA.

TAGS:  Fish | Dinner | Fish Dinner |

Member Ratings For This Recipe


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    why are there "no" Ingredients listed? - 12/5/07