Pumpkin BreaD


3.5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 178.1
  • Total Fat: 1.0 g
  • Cholesterol: 35.4 mg
  • Sodium: 75.5 mg
  • Total Carbs: 33.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.7 g

View full nutritional breakdown of Pumpkin BreaD calories by ingredient



Number of Servings: 18

Ingredients

    * Egg, fresh, 3 large (remove)
    * Pumpkin, cooked, 2 cup, mashed (remove)
    * Cinnamon, ground, 3 tsp (remove)
    * Vanilla Extract, 3 tsp (remove)
    * *Flour, white, 2 cup (remove)
    * *Splenda Brown Sugar Blend, 96 tsp (remove)

Directions



Number of Servings: 18

Recipe submitted by SparkPeople user SPECIALK005.

TAGS:  Desserts |

Member Ratings For This Recipe


  • no profile photo

    O.K.
    Sound good. But how to you make it. - 11/16/07


  • no profile photo


    Directions would help. - 11/16/07


  • no profile photo


    Instructions? - 11/16/07