Baked Oatmeal

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 207.3
  • Total Fat: 3.4 g
  • Cholesterol: 46.6 mg
  • Sodium: 479.8 mg
  • Total Carbs: 60.6 g
  • Dietary Fiber: 7.7 g
  • Protein: 6.1 g

View full nutritional breakdown of Baked Oatmeal calories by ingredient


Introduction

This recipe is adapted from Stephanie O'Dea's blog, Crockpot365. In 2008, she used her crockpot everyday and there's a wealth of information here.

http://crockpot365.blogspot.c
om/2008/11/crockpot-baked-oatmeal-reci
pe.html This recipe is adapted from Stephanie O'Dea's blog, Crockpot365. In 2008, she used her crockpot everyday and there's a wealth of information here.

http://crockpot365.blogspot.c
om/2008/11/crockpot-baked-oatmeal-reci
pe.html
Number of Servings: 8

Ingredients

    Oats, 3 cup
    Applesauce, sweetened, .5 cup
    Brown Sugar, .3 cup, packed
    Raisins, .3 cup, packed
    Cranberries, .2 cup, chopped
    Nutmeg, ground, 1 tsp
    Cinnamon, ground, 2 tbsp
    Salt, 1 tsp
    Baking Soda, 1 tsp
    Milk, nonfat, .5 cup
    Egg, fresh, 2 large
    Vanilla Extract, 2 tsp

Directions


Serving Size: 8

Please look at her blog post for the directions. Note that I eliminated all butter. Applesauce works perfectly.

http://crockpot365.blogspot.com/2008/11/crockpot-baked-oatmeal-recipe.html

Number of Servings: 8

Recipe submitted by SparkPeople user NVELEZ28.