Chocolate Brownies
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 251.8
- Total Fat: 13.4 g
- Cholesterol: 76.1 mg
- Sodium: 139.9 mg
- Total Carbs: 33.1 g
- Dietary Fiber: 2.4 g
- Protein: 3.6 g
View full nutritional breakdown of Chocolate Brownies calories by ingredient
Introduction
Easy Chocolate Brownies Easy Chocolate BrowniesNumber of Servings: 12
Ingredients
-
¾ cup butter (170 g)
1+½ cup sugar (330 g)
2 teaspoon vanilla
3 eggs
¾ cup all-purpose flour (85 g)
½ cup cocoa powder (50 g)
1 teaspoon baking powder
a pinch of salt (optional)
3 oz (100 g) chopped pecans or walnuts (optional)
Directions
Mix everything together except the butter
Melt butter, then add at the end.
Pour into greased baking pan.
Bake @ 350 for 20 - 30 minutes
Serving Size: Makes 12 brownies
Number of Servings: 12
Recipe submitted by SparkPeople user CGILBERT3.
Melt butter, then add at the end.
Pour into greased baking pan.
Bake @ 350 for 20 - 30 minutes
Serving Size: Makes 12 brownies
Number of Servings: 12
Recipe submitted by SparkPeople user CGILBERT3.