Frozen Burrito Casserole

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 491.6
  • Total Fat: 25.1 g
  • Cholesterol: 53.6 mg
  • Sodium: 1,231.7 mg
  • Total Carbs: 50.4 g
  • Dietary Fiber: 5.4 g
  • Protein: 17.0 g

View full nutritional breakdown of Frozen Burrito Casserole calories by ingredient
Report Inappropriate Recipe

Submitted by:


FAST, tastes like you took a long time. A lifesaver for when people pop by and FAST, tastes like you took a long time. A lifesaver for when people pop by and
Number of Servings: 8


    package of Frozen Burritos (8) Bean & Cheese.
    2 cups enchilada sauce (use more or less for wetter or drier burritos)
    2 cups shredded mexican cheese blend
    2 cups FF or Lowfat Sour Cream

    extras: (not added into calorie count):
    sliced olives
    chopped onions
    green onions sliced


Place burritos in bottom of baking pan
Pour enchilada sauce over the top
Sprinkle cheese on top of burritos
Bake in 350 degree oven for 45 min or until done to your likeness. Dollop with Sour Cream.

Number of Servings: 8

Recipe submitted by SparkPeople user GR8FRIENDS.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.