Banana & Apple Salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 151.1
  • Total Fat: 3.2 g
  • Cholesterol: 2.6 mg
  • Sodium: 60.5 mg
  • Total Carbs: 33.0 g
  • Dietary Fiber: 4.5 g
  • Protein: 0.9 g

View full nutritional breakdown of Banana & Apple Salad calories by ingredient
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Light fruit salad Light fruit salad
Number of Servings: 2


    1 large banana sliced
    1 large apple, chopped
    1 tbs light or ff mayo
    1 tsp splenda or sugar


Mix all ingredients in a bowl. Add more sugar or mayo to taste. Fruit should be lightly covered in dressing, not heavy. Serve right away.

Items you can add but are not in calorie count:
rasins, walnuts, grapes, craisns.

Number of Servings: 2

Recipe submitted by SparkPeople user GR8FRIENDS.

TAGS:  Side Items |

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