Vegatable stew

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 161.2
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 129.5 mg
  • Total Carbs: 33.3 g
  • Dietary Fiber: 7.5 g
  • Protein: 3.1 g

View full nutritional breakdown of Vegatable stew calories by ingredient



Number of Servings: 6

Ingredients

    Parsnips
    Carrots, raw, 4 cup, chopped (remove)
    Leeks, 2 leek (remove)
    Canned Tomatoes, 1 can (remove)
    Soup, bouillon cubes and granules, low sodium, dry, 2 teaspoon (remove)
    Olive Oil, 1 tbsp (remove)
    Cabbage, fresh, 3 cup, shredded (remove)
    Apples, fresh, 1 cup, quartered or chopped (remove)
    *Balsamic Vinegar, 1 tbsp (remove)

Directions



Number of Servings: 6

Recipe submitted by SparkPeople user DEACONM.