Lentil spinach lasagna

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 397.2
  • Total Fat: 12.1 g
  • Cholesterol: 36.9 mg
  • Sodium: 645.1 mg
  • Total Carbs: 45.9 g
  • Dietary Fiber: 5.4 g
  • Protein: 26.1 g

View full nutritional breakdown of Lentil spinach lasagna calories by ingredient

Number of Servings: 3


    Ricotta cheese
    Cottage cheese
    Mozzarella Cheese
    Fresh Spinach
    Marinara sauce
    Lasagna noodles


I made individual servings in small pyrex bowls. I criss-crossed the noodles on the bottom and then folder over a side as I added alternating layers of cheese and lentils/spinach. Bake at 350

Serving Size: Makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user DENAKLEGGETT.