black berry wine

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 50
  • Amount Per Serving
  • Calories: 95.9
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 9.7 g
  • Protein: 1.5 g

View full nutritional breakdown of black berry wine calories by ingredient


Introduction

dont pay atention to the nutritionary ingredients dont pay atention to the nutritionary ingredients
Number of Servings: 50

Ingredients

    20 lb black berrys
    2.5 tbs manarch yeast
    3/4 tsp pectic enzime
    2.5 acid blend

Directions

if you dont know how to make this you shouldent. do not atemp it if your a beginer.

Serving Size: half abotle makes 25 bottles (5 gal)

Number of Servings: 50

Recipe submitted by SparkPeople user MSG_JOHNSON.