Shrimp & Crab Civeche
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 596.5
- Total Fat: 2.3 g
- Cholesterol: 234.5 mg
- Sodium: 2,831.4 mg
- Total Carbs: 108.8 g
- Dietary Fiber: 5.1 g
- Protein: 47.4 g
View full nutritional breakdown of Shrimp & Crab Civeche calories by ingredient
Introduction
This is a quick, easy and healthy recipe. goes well with tortillas, chips, or just by itself! This is a quick, easy and healthy recipe. goes well with tortillas, chips, or just by itself!Number of Servings: 1
Ingredients
-
Chop up all the above ingredients to your "bite" size amount. Then add the lemon and lime juice and tomatoes, stir and enjoy!
This recipe is not traditional because I added cooked shrimp and cooked imitation crab so no cooking was needed. Normally the lemon and lime juice soak in and cook the fish. You could add other kinds of fish but nutrients would be different.
Directions
No cooking involved.
Serving Size: Makes about 6-7 1 cup servings.
Number of Servings: 1
Recipe submitted by SparkPeople user MICHELLERANK.
Serving Size: Makes about 6-7 1 cup servings.
Number of Servings: 1
Recipe submitted by SparkPeople user MICHELLERANK.