Speghetti Sauce

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 149.3
  • Total Fat: 8.1 g
  • Cholesterol: 28.4 mg
  • Sodium: 386.5 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 2.5 g
  • Protein: 8.9 g

View full nutritional breakdown of Speghetti Sauce calories by ingredient



Number of Servings: 12

Ingredients

    1 28 oz can crushed tomatos
    2 6.5 oz cans tomato sauce
    1 6 oz can tomato paste
    1 tbs sugar
    1/2 med onion
    3 cloves of garlic
    1 lb ground beef
    1 tsp red pepper flake
    2 tbs italian seasoning

Directions

brown ground beef with onion and garlic
drain excess fat
add crushed tomato, tomato sauce, tomato paste, sugar to pot
cook 2 1/2 hours
add remaining ingredients
cook 30 more minutes

Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user TMATEUS.

TAGS:  Beef/Pork |